Everything You Knead for Baking

Bakers are a unique type of people, often scouting out the top quality ingredients to make the most delicious treats they can. It’s hard to find someone more hardworking, detail oriented, and patient than a baker. Here we offer a selection of top tier spices and spice blends to take your baking from tasty to “to die for” status.

This spice set includes:

1. Apple Pie Spice - Cooking up some apple pie? Maybe you just want something to sprinkle on your morning oatmeal or your afternoon cup of joe. Whatever you use apple pie spice for, only the freshest flavors will do.
2. Pumpkin Pie Spice - This is a seasonal favorite- popular throughout fall and then dropped off the face of the earth until the leaves find themselves disappearing from trees once again. This spice blend can be used on so many other things though, from the cheesiest of danishes to those delicious fruit slices on a platter. Oh, and let’s not forget baking pumpkin pies!
3. Ground Nutmeg - Spicy, sweet, and with hints of cloves, this spice is a holiday favorite and also a delicious addition to a variety of other foods. Add it to sweets of all sorts, and some savory foods too!
4. Pearl Sugar - This specialty sugar is most popular for its use in liege waffles, but it also makes for a special ingredient to top muffins or cookies with. Use it in sweet breads, too!
5. Organic Ground Vietnamese Cinnamon - Sweet and exceptionally cinnamon flavored, this spice is perfect for hot sweet rolls drizzled with icing or apple pies made from scratch.
6. Gingerbread Spice - Our Gingerbread Spice is warm, earthy, and slightly peppery, so it’s perfect for gingerbread, but also great with oatmeal, yogurt, or pancakes! Perfect for year-round baking, but especially good for autumnal treats.
7. Chai Baking Spice Blend - Out this on everything from muesli to vanilla pudding or even a plain yogurt. It’s delicious, sweet, and just the right flavor for slow, chilly mornings.
8. Dutch Process 20-22% Cocoa Powder - This alkalized cocoa powder has a slightly darker color than regular cocoa powder, a higher fat content, and a smoother, more chocolatey flavor. Use anywhere you’d use regular cocoa powder, but remember you will have to incorporate a leavening agent as well!
9. Black Onyx Cocoa Powder - If homemade cookies with cream filling is your thing, this the the powder for you! Black Onyx Powder is made by alkalizing cocoa powder. This is a process that makes the powder darker, giving baked goods that deep, black color when it is done.
10. Organic Coconut Sugar - Use this anywhere you would use brown sugar, but remember that it’s got a little bit of a coconutty-caramel flavor.