Bell Peppers

Dehydrated peppers are able to be rehydrated easily to be a great substitute when fresh peppers are not available. Our green bell peppers have a slightly stronger “bell pepper” taste, while the red bell peppers have been roasted prior to dehydrating so they have a slightly sweeter taste. Granulated bell peppers are wonderful to use in sauces or anywhere the texture should be slightly more smooth, or added to a dry rub for grilling.

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