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Anyone who loves to spend time in the kitchen has a handful of cooking spices and herbs that they consider to be their staple ingredients. But if you feel like you're serving the same boring meals over and over again maybe it is time to shake things up a bit. Sometimes you just want to go out on a limb and try something new. 

Looking for a full list of spices?

Mastering the art of seasoning can make for healthier meals as well as adding flavor. Cultures all around the globe season their food with a pinch of this and a dash of that and not a whole lot of measuring. By experimenting with different gourmet spices and herbs you'll give your meal a mouthwatering jolt of flavor. So try a dish that you've never had before from some far away land - some of the more popular new emerging cuisine trends are from Mexico, Africa, Asia and the Middle East. We like to think of this as eat locally but season globally!

Are you watching your weight?

Many of our customers that are striving to get into better shape tell us that they tend to eat less of a well-seasoned dish than they do from the bland, boring tasting "diet" alternatives. And due to increasing demand we've been expanding our selection of salt free seasonings.

One of the things that we're most proud of is our commitment to an ever increasing selection of healthy recipes. We want to help our site visitors, even if there not buying spices from us, eat healthier meals. We're also thinking about maximizing your spice cabinet, which is why we link to recipe ideas from our individual spice pages using that particular spice. To us there is nothing worse than a good spice dying a slow death in the spice cabinet.

Ground Annatto
Dried Pomegranate Seeds
Ground Rosemary
Apple Cider Vinegar Powder

Holiday Spice Guide

Exotic Spices

Is Turkey Brining the Best Way to Season Your Bird?

Marinating Your Turkey

The Authentic Indian Spice Guide

Vegan Spices and Seasonings

What is the Shelf Life of Spices and Herbs

Spice Storage

Working with Whole Spices

What Spices Go with What Meat?

Pairing Wine with Spicy Food

Spices by Cuisine

Holiday Spices

Star Anise
Poultry Seasoning


Grains of Paradise
Amchur Powder
Long Pepper
Nigella seed
Fennel Pollen


Saigon Cinnamon Powder
Korintje Cinnamon Powder
Ceylon Cinnamon


Yellow Mustard Seed Powder
Yellow Mustard Seed
Brown Mustard Seed
Black Mustard Seed
Chinese Mustard

Baking Spices

Apple Pie Spice
Madagascar Vanilla Beans
Shredded Coconut Flakes

Pure Vanilla Bean Powder
Nutmeg Powder
Nutmeg Whole
Pumpkin Pie Spice

Vanilla Extract


Hungarian Paprika
Domestic Paprika
Smoked Paprika (Sweet)
Smoked Paprika (Hot)


Coarse Black Pepper
Medium Grind Black Pepper
Cracked Black Pepper
White Pepper
Long Pepper
Cubeb Berries
Bourbon Barrel Smoked Pepper


Black Peppercorns
Tellicherry Peppercorns
Sichuan Peppercorns
Green Peppercorns
Pink Peppercorns
White Peppercorns
Mignonette Peppercorns


Baking Spices
Chili Powder
Curry Powder
Dried Chiles and Peppers
Dry Rubs
Exotic Spices
Gourmet Salt
Mexican Spices and Seasonings
Salt Free

Chicken Recipes
Slow Cooker Recipes
Chili Recipes
Asian Recipes
Sandwich Recipes
Light and Healthy
Caribbean Recipes
Salsa Recipes
List All Recipes