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Baked Breaded Chicken Wings

Baked Breaded Chicken Wings

1 egg
1 tablespoon water
2/3 cup Panko
1 teaspoon Onion Powder
1 teaspoon Sweet Basil
1 teaspoon Cayenne Pepper Medium Heat
1/2 teaspoon Granulated Garlic
1/2 teaspoon Sweet Spanish Paprika
10 whole chicken wings
2 tablespoons ketchup
2 tablespoons honey
1 tablespoon Worcestershire sauce
1/2 teaspoon hot pepper sauce

Directions:
1. Beat egg and water in a shallow bowl
2. In another shallow bowl combine the bread crumbs, onion powder, basil, cayenne, garlic salt and paprika
3. Preheat oven to 425° F
4. Cut chicken wings into three sections discarding wing tip sections
5. Dip chicken wings into egg mixture
6. Then coat with crumb mixture
7. Place on a greased baking pan
8. Bake for 30 minutes or until juices run clear, turning every 10 minutes
9. In a bowl add ketchup, honey, Worcestershire and hot pepper sauce
10. Stir to blend
11. Serve sauce as a side with the chicken wings

Serves: 6


Onion Powder	Sweet Basil	Cayenne Pepper Medium Heat	Granulated Garlic