Buffalo Chicken Pizza | Homemade Pizza Recipes

Buffalo Chicken Pizza

This pizza was a big crowd pleaser!! If you like hot and spicy buffalo chicken wings, then you are sure to enjoy this homemade pizza recipe. Adjust the amount of hot sauce for a bigger kick or just a little kick. Have you ever put celery on a pizza? It was a nice crunch and added to the idea of having wings. This would be a great pizza to put on the grill during the Summer.

I am adding a link to a whole wheat pizza dough recipe that I make easily in the food processor. You can use whatever dough you prefer, just note that the nutritional information is based on the whole wheat pizza dough (thin crust version).

Click here for our whole wheat pizza dough recipe

Ingredients:

1 12" pizza dough
2 boneless skinless chicken breasts (about 12 oz)
1 cup hot wing sauce, divided (we used Frank's Hot Sauce)
1 teaspoon Pizza Seasoning
1/2 teaspoon Garlic Flakes
1/2 red onion, chopped
2 celery stalks, chopped
1 cup shredded jack cheese
Cracked Black Pepper to taste

Directions:

Preheat oven to 425 degrees
Heat grill to medium-high
Spray chicken breasts lightly with cooking spray
Sprinkle with pepper
Grill chicken on both side until no pink appears
Remove chicken, set aside to cool
Cut or shred chicken into bite size pieces
Toss chicken in a bowl with 1/2 cup of the hot sauce, pizza seasoning and garlic flakes
Spread 1/2 cup of the hot sauce onto pizza dough leaving a 1/2" border on the edges
Spread chicken evenly over the pizza
Spread celery and onions over the pizza
Sprinkle cheese over all toppings
Bake in oven about 10 - 13 minutes until cheese is melted and crust is crispy
Drizzle a little hot sauce or blue cheese dressing over pizza for garnish

Serves: 6 slices

Nutritional Information: (per serving - estimating that each thin crust pizza yields 6 servings or slices)

Calories 261
Protein 24g
Carbs 25g
Fat 7g
Trans Fat 0g
Saturated Fat 3g
Fiber 4g
Sodium 1699mg
Sugar 2g

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Pizza Seasoning	Roasted Garlic Flakes	Cracked Black Pepper