|Just like with Onion Granules, onion powder provides terrific aroma and flavor, but not texture. Ideal for use in sauces and gravies, spice blends, canned foods, meats, spreads and soups. 1 pound of dehydrated onions is equal to 9 pounds of raw onions. Use Onion Flakes,when you want the flavor and aroma of onion with some texture in your recipe. Onion granules provide an easy way to disperse onion flavor, but not texture. Granules are easier to measure than flakes and they won't cake like powdered onion.
Add onion powder directly to any dish that has enough moisture to rehydrate the onions during cooking. If the dish doesn’t have enough liquid then it is best to rehydrate before adding to the mix. To rehydrate just place the onion powder in a small bowl and add enough water to cover the granules. Let them soak up the water for about 15 minutes then drain off any excess liquid and add to the cooking process. Or you can also mix the powder with enough cool water in order to mix a smooth paste that can be added to the dish towards the end of cooking.
The onions used in our onion powder are grown in the US.
The classic robust taste of onion is a must for every kitchen. We offer it in several easy-to-use dried forms - Onion Flakes and Onion Granules. We also carry a flavorful Toasted Onion Powder and a Roasted Minced Onion.
Onion Powder equivalent – use 1-1/3 Tablespoon of powder in place of one fresh onion.