Like many great ethnic dishes there is no one perfect recipe as there are as many Paella recipes as there are cooks and each family makes it uniquely their own. Also called Arroces this dish has a Spanish heritage but has also gained great popularity in the Hispanic hubs throughout the US. Our Paella seasoning is hand blended from garlic powder, salt, dried oregano, Spanish paprika, freshly ground black peppercorns and the most important ingredient pure Mancha Superior crushed saffron threads. So if you are looking for a delicious treat then give this a try.
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