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Bakers Classic Spice Set
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Our Baker’s Classic is a delicious collection of some of our most popular baking spices used in the creating some of the best out-of-this-world desserts. These are the top ingredients used by some of the best pastry chefs in the country. So if you’re looking for a unique gift for the baker in the family or just want to stock up your own spice cabinet --- then you can’t go wrong with this spice collection!
Your six selections are:
Korintje Cinnamon Powder – Sourced from Indonesia, this is a classic cinnamon and is the type of cinnamon that American’s find most frequently in their own kitchens. The Korintje (or thick quill cinnamon) is the higher quality of the several types of cassia cinnamon available. Our Organic Korintje Cinnamon is rated at Grade A with 3% cinnamon oil content.
Pure Vanilla Bean Powder – Our raw gourmet vanilla bean powder is a game changing alternative to pure vanilla extract. Once you’ve tried it you’ll find yourself substituting it for extracts in more and more recipes. You’ll get powerful vanilla flavor without adding any additional liquid to your recipe. Vanilla connoisseurs’ know that a top quality vanilla powder will "age" much like a fine wine, and many people who are using premium grade vanilla powders are surprised at how it improves with time.
Nutmeg Powder – Ground Nutmeg is a classic baking spice and works exceptionally well with cakes, cookies, fruit pies, muffins and in sweet breads. Use as a topping for custard, eggnog and whipped cream.
Allspice – Aptly named, allspice has a pleasantly warm and fragrant aroma of cinnamon, cloves and nutmeg (with a hint of pepper). While the name conjures up a seasoning blend it is actually an individual spice. Allspice is one of just three tropical spices native to the Western Hemisphere (the other two are the chili pepper and vanilla). Allspice partners well with chili powder, cloves, coriander, garlic, ginger, dry mustard powder and pepper.
Saigon Cinnamon – Native to Vietnam this cassia is known as Saigon Cinnamon or Vietnamese Cinnamon. The cinnamon oil content of our Saigon Cinnamon Powder is very high at 5% which makes the flavor outstanding and leads many cinnamon aficionados to call this particular variety the best you can get. This has been very popular with our bakery customers.
Ginger Powder - Ground from the dried ginger root, our organic ginger powder is a heavenly spice has an off white to light brown appearance and the taste is warm and peppery with light, lemony undertones. Native to tropical Southeast Asia, ginger has been cultivated for more than 30 centuries.
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