Thai cuisine has been rapidly growing in popularity in this country and Thai restaurants can now easily be found in cities of all sizes. As with many restaurant menus Thai restaurants tend to gravitate towards rarer ingredients and/ or complicated recipes that are next to impossible to recreate in your home kitchen. But it doesn’t need to be so complicated.
Thai cuisine is known for its liberal use of fresh herbs and spices and authentic stir fries, noodle and curry dishes. Mastering Thai cooking, like the ordinary people of Thailand cook and eat at home, is not difficult once you develop a better understanding of the flavor profiles and techniques. Our Spicy Thai Seasoning is perfect for adding delicious Thai flavor to grains, meat, seafood and vegetable based dishes. Using a pre-mixed Thai seasoning is much easier than adding a pinch of this or a dash of that. Use this spicy seasoning as a dry rub on fish and chicken. To make a quick and easy Thai marinade, add this Thai seasoning into creamy coconut milk (we like to start off with 1 tbsp of spice blend to 1 cup of milk but you can adjust up or down depending on your tastes). We like to use our Spicy Thai Seasoning when we’re looking for a bit more kick, especially in stir fries and as a dry rub for some delicious Thai Chicken Wings. Our Spicy Thai Seasoning is hand blended from garlic, onion, tomato, lemon, coriander, paprika, cayenne, lemon grass, basil, cilantro, white pepper and citric acid. Our seasonings, spices and recipes will help you get started making your own wonderfully seasoned Thai cuisine right in your own kitchen. If you’re in the mood for some Thai food then you’ll love these recipe ideas - Some of our favorite Thai Spice inspired recipes are Spicy Cabbage Slaw, Thai Chicken Wrap, Thai Chicken Stir Fry, Zesty Thai Basil Pork Stir Fry and Thai Vegetable Stir Fry. |
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