The Set to Get Cause I Don’t Have it Yet Set
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We loved this spice set collection as it is perfect for the family that’s always on the go and doesn’t always “have a plan for dinner”. This limited edition spice set was created by Kelly C. of Fort Worth, Texas.
Here is what Kelly had to say about why she chose these seasoning blends “I picked these because I wanted to try a variety of flavors that I don’t already have and I love to be able to grab a bottle and shake it on my meat and go when I haven’t really planned ahead for what to do with that thawed meat.”
Here are Kelly’s 10 selections:
Chinese Five Spice - Chinese Five Spice is a spice blends that tells a wonderful story - there are many who believe that this mixture was originally created to become the perfect spice blend as it incorporates the five base flavors of Chinese cooking - sweet, sour, bitter, salty and savory. A very versatile spice seasoning blend it can be used in marinades for fish, chicken and seafood and with rice, vegetables and just about any stir fry.
Creole Seasoning - Our Salt Free Creole Seasoning is inspired by the cooking of New Orleans and is not considered a hot seasoning blend at all. This is a super handy seasoning to have around when you are looking for a quick Creole Cooking dish.
Greek Seasoning - Our Greek Seasoning is perfect for making your own gyros sauce or for marinating your Mediterranean style chicken gyros or beef, lamb, chicken or pork shisk-ka-bobs. This blend is outstanding on grilled or baked chicken and fish.
Mediterranean Dry Rub - The benefit of the Mediterranean lifestyle diet is centered around a set of common general guidelines – it tends to be focused more on seafood, olive oil, garlic and less on red meat, salt and fried foods. Our salt free Mediterranean dry rub will give you a hint of the flavor of this exotic land and can be used as a dry rub or wet rub.
Southwest Seasoning - The base ingredients used in Southwestern cuisine are beans (especially black beans), cilantro, avocados, hominy limes, rice, pine nuts, pork and corn and flour tortillas. The Southwestern region style of cooking typically refers to southern California, New Mexico and Texas. And unlike many other regional foods this comes from a unique melting pot of cultures in the creation of these recipes. The driving influence is its entirely Spanish and Native American history.
Moroccan Chicken Spice Rub - The cuisine of Morocco is exotic with a complex, earthy flavor. Because Morocco was the hub of this region for centuries it has a well earned reputation as one of the most diversified cuisines in the world. Moroccan cuisine is a beautiful balance of Arab, Berber, Iberian, Jewish, Mediterranean African, Middle Eastern and Moorish influences. In our Moroccan Chicken Spice Rub you’ll find a touch of sweetness balanced by some earthiness and some very subtle undertones of heat.
Paella Seasoning - Like many great ethnic dishes there is no one perfect recipe as there are as many Paella recipes as there are cooks and each family makes it uniquely their own. Also called Arroces this dish has a Spanish heritage but has also gained great popularity in the Hispanic hubs throughout the US.
Himalayan Pink Salt - Himalayan Pink Salt is mined by hand from the foothills of the majestic Himalayan Mountains. Harvested from ancient sea salt deposits, salt experts believe that this is the purest form of salt available. We offer our gourmet food grade Himalayan Salt in a small grain as we feel that this is best size to use in baking, cooking, grilling, seasoning and for making your own spice rubs.
Jamaican Jerk Seasoning - This sensational seasoning makes the ideal jerk chicken! Now you too can add a dash of heavenly Caribbean flavor to chicken, fish, meats, seafood and vegetables. This exotic blend is spicy, aromatic, and a just a bit off the beaten track that in just a short amount of time will allow you to add a splash of fun to your meal.
Pacific Sea Smoked Salt - Our Pacific Sea Smoked Sea Salt is a fine grain, natural sea salt from the Pacific and is slow smoked over Northwest Red Alderwood resulting in an authentic, clean smoked flavor. No liquid smoke, artificial flavor or coloring is added. This process leaves no weird aftertaste and its smokiness brings a unique flavor to many dishes.