Only our Vanilla Extract is more popular in the baking extract category. Our pure Organic Almond Extract features a strong, sweetly fragrant almond flavor and in the US is most commonly used to flavor bread, cookies, pies, muffins and cakes. In the Middle East Almond Extract has traditionally been used in meat stews, some mild curries and rice pudding.
For a couple of delicious recipes where Organic Almond Extract has a featured role try our Best Ever Cheesecake, Amish Cinnamon Bread, Low Carb Almond Chicken and Almond Poppy Seed Bread.

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