Spices 
Seasonings 
Organics 
Salt-Free 
Chiles 
Spice Sets 
Gourmet Salts 
Recipes  |
Spiced Hot Chocolate
8 cups 2% milk 7 whole Organic Cloves 2 Cassia Cinnamon Sticks 10", broken into small pieces 1/8 teaspoon Cayenne Pepper Medium Heat 1/4 cup sugar 1 tablespoons Orange Zest 8 ounces dark chocolate Directions: 1. Combine milk, cloves, cinnamon, cayenne, sugar and orange zest in a large saucepan 2. Bring mixture to a gentle simmer do not boil 3. Stir occasionally and keep over low heat for 15 minutes to allow spices to blend 4. Chop chocolate and transfer to a heat-proof bowl 5. Strain hot spiced milk mixture into pitcher and stir well to melt chocolate 6. Pour into mugs and serve Serves: 8 Calories: 298 Carbohydrate: 37g Cholesterol: 22mg Sodium: 110mg |
|
