by Penny
February 3, 2010
Baba Ghanouj is a Middle Eastern dip made with eggplant. I do like eggplant and I have had this dip before in restaurants – so I thought I would try to make it at home. Boy! It is very good! I made it to take to work this week in my lunch. You could certainly [...]
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by Penny
January 27, 2010
Super easy and amazingly good! Kale is a highly nutritious antioxidant vegetable. Kale has a high level of beta carotene and Vitamin K. It is a type of cabbage and comes from the same family as broccoli, cauliflower, and collard greens.
I was skeptical at first – but this easy take on kale is a new [...]
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